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TITLE

Assessing options for the SUSTainable intensification of Agriculture for integrated production of food and non-food products at different scales

OBJECTIVE

Identify both generic and location-specific integrated production systems and other sustainable intensification measures (SI) at the global/European and case study level which are optimal across different sustainability dimensions (ecological, economic and social)
ACRONYM

SUSTAg

FUNDING SOURCE

FACCE SURPLUS

WEBSITE http://projects.au.dk/faccesurplus/research-projects-1st-call/sustag/
REPORT Not available
CROP CATEGORIES

N/A

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PROJECT DURATION

2016- 2019

PROJECT TYPE

EU

NUTS3
CROP CATEGORIES

N/A

KEYWORDS
OTHER GEOLOCATION
FUNDING SOURCE

FACCE SURPLUS

FINAL REPORT

TOPICS

Cultivation & agronomic management

Harvest & logistics

Processing

COORDINATOR

Potsdam Institute for Climate Impact Research (PIK)

PARTNERS

Natural Resources Institute Finland (Luke) (FI)

University of Bonn (UB) (DE)

Copernicus Institute, Utrecht University (UU) (NL)

Universidad Politécnica de Madrid (UPM) (ES)

Andalusian Institute of Agriculture Research and Training (IFAPA) (ES)

Agrathaer (DE)

Identify both generic and location-specific integrated production systems and other sustainable intensification measures (SI) at the global/European and case study level which are optimal across different sustainability dimensions (ecological, economic and social)

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